F

Flavours of the World: Eastern Promise (Thai Cookery)

Learn about the splenders of authentic Thai cookery, and how to create the perfect Thai dish.


Duration

8 weeks

Starts

14 Apr 2025

Mode of Study

  • Part-time

Interests

  • Professional Cookery, Hospitality & Events Management

Campus

  • Aberdeen City Campus

Flavours of the World: Tempting Tapas (Spanish Cookery)

Learn about the history and culture of Spanish cuisine and develop your skills in Spanish cookery.


Duration

8 weeks

Starts

11 Mar 2025

Mode of Study

  • Part-time

Interests

  • Professional Cookery, Hospitality & Events Management

Campus

  • Aberdeen City Campus

Flavours of the World: The Far East (Japan)

If you enjoy Japanese food and want to learn about its culture and cooking methods, then this course is perfect for you.


Duration

8 weeks

Starts

15 Apr 2025

Mode of Study

  • Part-time

Interests

  • Professional Cookery, Hospitality & Events Management

Campus

  • Aberdeen City Campus
Broadly comparable to SCQF Level 5

Floristry

This comprehensive practical course is for those who wish to pursue a career in floristry.


Qualification Type

Broadly comparable to SCQF Level 5

Duration

1 year

Starts

Aug 2025

Mode of Study

  • Full-time

Interests

  • Art, Design & Photography

Campus

  • Fraserburgh Campus
Next Step

Flower Arranging

Build on your skills and learn to create beautiful flower arrangements.


Qualification Type

Next Step

Duration

8 weeks

Starts

15 Apr 2025

Mode of Study

  • Part-time

Interests

  • Art, Design & Photography

Campus

  • Aberdeen City Campus
Introduction

Flower Arranging

Learn to create beautiful flower arrangements.


Qualification Type

Introduction

Duration

8 weeks

Starts

14 Jan 2025

Mode of Study

  • Part-time

Interests

  • Art, Design & Photography

Campus

  • Aberdeen City Campus
Level 1 (SCQF Level 4)

Food & Cookery Skills

Gain experience of different cooking skills and methods with this 18-week course.


Qualification Type

Level 1 (SCQF Level 4)

Duration

18 weeks

Starts

Aug 2025

Mode of Study

  • Full-time

Interests

  • Professional Cookery, Hospitality & Events Management

Campus

  • Fraserburgh Campus
Level 2 (SCQF Level 5)

Food & Cookery Skills

This 18-week qualification offers an in-depth exploration of the culinary sector, with a focus on hands-on practice and advanced technical skills.


Qualification Type

Level 2 (SCQF Level 5)

Mode of Study

  • Full-time

Interests

  • Professional Cookery, Hospitality & Events Management
Online certificate

Food Safety Awareness

This course is for those looking for a food safety and hygiene course to benefit their career, or an employer looking for an online training course to upskill staff and comply with the law.


Qualification Type

Online certificate

Starts

Flexible start date

Mode of Study

  • Distance Learning
  • Training for Business

Interests

  • Professional Cookery, Hospitality & Events Management

Campus

  • Online
SCQF Level 6

Forensic Science & Biotechnology

Learn about cutting-edge applications of forensic science and biotechnology in this exciting course.


Qualification Type

SCQF Level 6

Duration

1 year

Starts

Aug 2025

Mode of Study

  • Full-time

Interests

  • Science

Campus

  • Aberdeen City Campus
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