F

Flavours of the World: A Taste of Italy

Learn to cook delicious, traditional Italian dishes.

Duration

8 weeks

Starts

14 Jan 2025

Mode of Study

  • Part-time

Interests

  • Professional Cookery, Hospitality & Events Management

Campus

  • Aberdeen City Campus

Flavours of the World: Authentic Indian Cuisine

Learn to cook traditional and delicious Indian dishes.

Duration

8 weeks

Starts

13 Jan 2025

Mode of Study

  • Part-time

Interests

  • Professional Cookery, Hospitality & Events Management

Campus

  • Aberdeen City Campus

Flavours of the World: Eastern Promise (Thai Cookery)

Learn about the splenders of authentic Thai cookery, and how to create the perfect Thai dish.

Duration

8 weeks

Starts

14 Apr 2025

Mode of Study

  • Part-time

Interests

  • Professional Cookery, Hospitality & Events Management

Campus

  • Aberdeen City Campus

Flavours of the World: Tempting Tapas (Spanish Cookery)

Learn about the history and culture of Spanish cuisine and develop your skills in Spanish cookery.

Duration

8 weeks

Starts

11 Mar 2025

Mode of Study

  • Part-time

Interests

  • Professional Cookery, Hospitality & Events Management

Campus

  • Aberdeen City Campus

Flavours of the World: The Far East (Japan)

If you enjoy Japanese food and want to learn about its culture and cooking methods, then this course is perfect for you.

Duration

8 weeks

Starts

15 Apr 2025

Mode of Study

  • Part-time

Interests

  • Professional Cookery, Hospitality & Events Management

Campus

  • Aberdeen City Campus
P
SCQF Level 6

Personal Licence Holders

For those who work in a licensed premises or intend to sell alcohol to the public.

Qualification Type

SCQF Level 6

Duration

1 day

Starts

Options Available

Mode of Study

  • Part-time

Interests

  • Professional Cookery, Hospitality & Events Management

Campus

  • Aberdeen City Campus
  • Fraserburgh Campus
1 2